As a home barista, this class was exactly what I needed to fill in my knowledge gaps. It has helped me to improve both my espresso and milk texturing. Jay was patient, and provided the right advice when needed. If you're a home barista or interested in making espresso, I highly recommend his course.
The course was exactly what I needed to help in making more consistent coffees at home. Having an experienced barista be able to show me exactly how to do certain aspects of stretching milk, pouring and extraction has helped me massively. Must do for any coffee lover!
This is exactly what I needed in my coffee making journey. Having bought a decent espresso machine at home and not being able to consistently pull a great shot, I literally spent the past year tearing my hair out, watching YouTube tutorials, reading article and tips... but nothing worked. A couple of hours in this training and it's completely upped my coffee game. I know how to create a coffee recipe for a consistent espresso shot... And most importantly, it wasn't just theoretical, we did it all on my machine.